The Best Breeds for Meat Rabbits on the Homestead | Meat Rabbits 102
Like 4 Dislike 0 Published on 1 Feb 2018
This is the second video on our series about raising rabbits. Our first video described why to raise rabbits for meat. This video is about our favorite breeds and what we recommend for new families looking to raise rabbits for meat.
We mention three larger rabbit breeds for meat:
- New Zealand
- Californian
- Satin (all colors)
For families that have children, we recommend these four breeds:
- Florida White
- Thrianta
- Standard Chinchilla
- Lilac
The next video in our series will be on housing and equipment. if you have specific questions, please drop us a comment or a message.
We are a small homestead in south central Oregon living the best sustainable life as possible. We raise goats, rabbits, and heritage birds. Follow along as we divulge our secrets to surviving off-grid on solar power and growing our own food.
Keep up with us between uploads on Instagram: @spragueriverhomestead
https://www.youtube.com/user/SpragueRiverHomestead?sub_confirmation=1