6 Surprising Benefits Of Kefir You Wish Someone Told You Earlier
Like 4 Dislike 0 Published on 27 Feb 2018
Kefir is a fermented drink, traditionally made using cow's milk or goat's milk. It is made by adding kefir "grains" to milk. These are not grains in the conventional sense, but cultures of yeast and lactic-acid bacteria that resemble a cauliflower in appearance.
Dairy-free versions of kefir can be made with coconut-water, coconut milk or other sweet liquids. These will not have the same nutrient profile as dairy-based kefir.
Here are 6 Amazing Benefits your body receives when you include kefir in your diet.
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