Feeding fish'n'chips to the finicky French
Like 0 Dislike 0 Published on 22 Dec 2009
It would seem an impossible goal -- to get famously finicky French eaters to embrace the basics of British cuisine, from cheddar cheese, to fish and chips, to the humble beans on toast. But Anglo-Saxon expats have proved the contrary, serving up their native fare to local acclaim. Duration: 02:12