Duck - Ethical Meat, Episode 5
Like 4 Dislike 0 Published on 7 May 2016
Duck is a delicacy when it comes to poultry, but not every farm is taking the steps that Tennessee's Wedge Oak Farm is to ensure a beautiful bird. What's their secret? Be sure to check out the other episodes of Ethical Meat, and subscribe to Zagat on Youtube here: http://goo.gl/AaWZHT